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Passion Fruit Pralines

These elegant chocolates represent only one of several different flavor combinations that are possible in producing truffles and pralines. For these pralines, heart-shaped molds were airbrushed with red, yellow, white colored cocoa butter and then cast with white chocolate. The chocolates shells were filled with passion fruit ganache and then capped with white chocolate. Additional fillings include, but are not limited to caramel, caramel ganache, butter ganaches, banana chocolates, orange and raspberry truffles, rum, coconut, and mint chocolates - all are delicious.











Passion Fruit Chocolates

 

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